Prep Time: 10 mins |Servings: 4| Cooking : 15 mins
Ingredients:
2 avocados
Juice of 2 limes
Freshly ground black pepper
4 eggs
2 (8-inch) whole-wheat or corn tortillas, warmed
Optional for Servings: halved cherry tomatoes and chopped cilantro
Directions:
- Adjust oven rack to the middle position and preheat the oven to 450°F.
- Bake until whites are set and yolk is runny (10 to 15 mins).
- Remove from oven and garnish with optional cilantro and cherry
tomatoes and serve with warm tortillas.
Nutrition:
Calories 534, Fat 39g, Carbs 30g, Fiber 20g, Protein 23g